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rib eye

См. также в других словарях:

  • rib-eye — ˈrib eye 7 [rib eye] (also ˌrib eye ˈsteak) noun a piece of beef which is cut from outside the ↑ribs …   Useful english dictionary

  • Rib eye — Saltar a navegación, búsqueda En español se traduce como, El ojo de la costilla , también conocido como el filete de whisky (en Australia y Nueva Zelanda), es un filete de carne de la costilla de vacuno. Cuando se corta en filetes, el Ribeye es… …   Wikipedia Español

  • rib eye — noun : the large piece of meat that lies along the outer side of the rib (as of a steer) and is a continuation of the longissimus dorsi muscle * * * a large beefsteak cut from the outer, or eye, side of the ribs. Also, rib eye. Also called rib… …   Useful english dictionary

  • rib eye — a large beefsteak cut from the outer, or eye, side of the ribs. Also, rib eye. Also called rib eye steak. [1925 30] * * * …   Universalium

  • rib-eye steak — ˈrib eye 7 [rib eye] (also ˌrib eye ˈsteak) noun a piece of beef which is cut from outside the ↑ribs …   Useful english dictionary

  • rib-eye (steak) — [rib′ī΄] n. a beefsteak cut from the rib section, with the bone removed: also ribeye (steak) * * * …   Universalium

  • rib-eye (steak) — [rib′ī΄] n. a beefsteak cut from the rib section, with the bone removed: also ribeye (steak) …   English World dictionary

  • rib-eye (steak) — [rib′ī΄] n. a beefsteak cut from the rib section, with the bone removed: also ribeye (steak) …   English World dictionary

  • rib eye steak — rib eye steak, a very tender boneless beefsteak cut from the tip of the loin …   Useful english dictionary

  • Rib eye steak — beefbox name=Beef Cuts caption= beefcut=Rib steaktype=Rib Eye Steak footnotes= (also known as: Delmonico steak, scotch fillet, beauty steak, market steak, Spencer steak, Fillet de la Thistle, Entrecôte (french) )The rib eye or ribeye, also known… …   Wikipedia

  • Rib-Eye-Roast — Die Hochrippe zwischen Nacken (links) und Roastbeef (rechts) Die Hochrippe ist das Rückenstück des Rinds zwischen der sechsten und zwölften Rippe. Es liegt zwischen Rindernacken und dem weiter hinten befindlichen Roastbeef. Es wird auch hohes… …   Deutsch Wikipedia

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